http://community.victoriaadvocate.com/home/Blog/TheSmokerKing/5436 My name is Aaron, and I am the Smoker King.  I live in Victoria TX, and I love to barbeque. Fall is a great time to be outdoors with your family.  The weather is nice and it is a great time to grill your favorite food.  I love grilling shrimp, and here is a great recipe. Recipe Name: Smoker King's Grilled Shrimp Posted By: The Smoker King Number of Servings: Preparation Time: Ingredients: 1-Pound Large Gulf Shrimp(13/15 Count) (Peeled and Deveined Tail On) 1/2-Cup Olive Oil 2-Tbsp Worcestershire Sauce 2-Tbsp Brown Sugar 1-Tbsp Tabasco Soy Sauce 1-Finely Chopped Jalapeno 1-Tbsp Honey 1-Tsp Garlic Powder 1-Tsp Onion Powder 2-Limes Recipe: 1. Combine all ingredients including only the juice of one lime 2. Mix well 3. Add shrimp and coat evenly. 4. Refrigerate for 30 minutes, stirring at 15 minutes to make sure the shrimp are coated evenly 5. Place on skewers, and grill on medium heat for 3-4 minutes, turning once. 6. They cook very fast, and when they are pink, they are done. 7. Take them off the skewers, sprinkle them with juice from the other lime, and serve I hope you enjoy.  You can also find many other of my recipes at http://www.thesmokerking.com. My name is Aaron, and I am the Smoker King.  I live in Victoria TX, and I love to barbeque. Fall is a great time to be outdoors with your family.  The weather is nice and it is a great time to grill your favorite food.  I love grilling shrimp, and here is a great recipe. Recipe Name: Smoker King's Grilled Shrimp Posted By: The Smoker King Number of Servings: Preparation Time: Ingredients: 1-Pound Large Gulf Shrimp(13/15 Count) (Peeled and Deveined Tail On) 1/2-Cup Olive Oil 2-Tbsp Worcestershire Sauce 2-Tbsp Brown Sugar 1-Tbsp Tabasco Soy Sauce 1-Finely Chopped Jalapeno 1-Tbsp Honey 1-Tsp Garlic Powder 1-Tsp Onion Powder 2-Limes Recipe: 1. Combine all ingredients including only the juice of one lime 2. Mix well 3. Add shrimp and coat evenly. 4. Refrigerate for 30 minutes, stirring at 15 minutes to make sure the shrimp are coated evenly 5. Place on skewers, and grill on medium heat for 3-4 minutes, turning once. 6. They cook very fast, and when they are pink, they are done. 7. Take them off the skewers, sprinkle them with juice from the other lime, and serve I hope you enjoy.  You can also find many other of my recipes at http://www.thesmokerking.com. en-us