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Great steaks are hard to beat! You can find more great recipes at my website:
http://www.thesmokerking.com
Grilled Steak
There is not much better in this world than sitting down to eat a perfectly grilled, tender, and juicy Porterhouse or T-Bone steak. There are many opinions and techniques available regarding the best way to master cooking a steak including whether or not to marinade or use a rub, how long the steak should be grilled, and how to correctly grill the steak. In my book there is only one way to grill a steak, and you will find instructions below for grilling a Porterhouse steak, which will also work for a T-Bone steak.
The Perfect, Grilled Steak
This method of grilling a steak can be done with any steak cut:
Choosing the Cut of Meat:
1. The first step is to choose a great cut of meat. You will probably need a good butcher's help to do this. He or she can cut the steak for you. Choose a steak that is at least 1-inch thick, up to 1.5 inches thick....
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